Cocina sana y con alimentos integrales

Estilo de vida, deporte y ocio / Cocina/comidas y bebidas, etc. / Cocina sana y con alimentos integrales (1808)

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  • Meatless And Wheatless Menus (1917)
    Eugene Christian
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    15,53 €

  • One Hundred And One Mexican Dishes (1906)
    May Elizabeth Southworth
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    12,74 €

  • Tasty Dishes
    James Clarke And Company
    Tasty Dishes: Made From Tested Recipes, Showing What We Can Have For Breakfast, Dinner, Tea, And Supper is a cookbook written by James Clarke And Company and originally published in 1880. The book contains a collection of recipes for various meals of the day, including breakfast, dinner, tea, and supper. The recipes have been tested and are said to be both delicious and easy to...
    Disponible

    28,02 €

  • How To Cook In Casserole Dishes (1912)
    Marion Harris Neil
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    19,87 €

  • Healing Honey
    Lynne Chepulis
    Too much sugar can be bad for our health. Not only can it make us overweight and sluggish, but it can also contribute to many diseases including diabetes, atherosclerosis, and vascular disease. But what can we do? Sugar is everywhere - and the simple truth is that food manufacturers are concerned more about profit than consumer health.As with most things, nature appears to have...
    Disponible

    22,83 €

  • I Want What Mamma Wants!
    Jozi
    A wonderful gift you can give your child is healthy eating habits. Once your baby needs solids, you may be tempted to buy prepared baby foods. Resist that urge! With tips from Jozi, you can make healthy and tasty baby food at home in less than three hours.The benefits of homemade baby food are endless. You know exactly what’s included, you’ll save money, you can go organic if y...
    Disponible

    20,69 €

  • I Want What Mamma Wants!
    Jozi
    A wonderful gift you can give your child is healthy eating habits. Once your baby needs solids, you may be tempted to buy prepared baby foods. Resist that urge! With tips from Jozi, you can make healthy and tasty baby food at home in less than three hours.The benefits of homemade baby food are endless. You know exactly what’s included, you’ll save money, you can go organic if y...
    Disponible

    12,36 €

  • The Everything Whole-Grain, High-Fiber Cookbook
    Lynette Rohrer Shirk
    ...
    Disponible

    18,96 €

  • Everything You Want to Know about Recipes and Restaurants and Much More
    Erik Spersrud / Jennifer Spersrud
    Our gluten-free cook book is more than just recipes. We included restaurants where everyone can order from a gluten-free menu. We included name brands of seasonings and sauces and much more! All recipes include the brand names of products we used to make meals on a daily basis. We also included how to get started being gluten-free in the kitchen. From pots and pans to kitchen...
    Disponible

    27,57 €

  • Coconut Water for Health and Healing
    Bruce Fife
    Coconut water is a refreshing beverage that comes from coconut. It’s a powerhouse of nutrition containing a complex blend of vitamins, minerals, amino acids, carbohydrates, antioxidants, enzymes, health enhancing growth hormones, and other phytonutrients. Coconut water’s unique nutritional profile gives it the power to balance body chemistry, ward off disease, fight cancer, and...
    Disponible

    17,38 €

  • Organic for Health
    Sandy Powers
    You won’t believe what the U.S. Department of Agriculture permits farmers to inject into beef cattle, sheep, poultry, and dairy cows. After all, the faster an animal gains weight, the more quickly it can be slaughtered and sped to your dinner table. More telling yet, the USDA has mandated that organic food cannot contain added hormones, antibiotics, synthetic pesticides, irradi...
    Disponible

    19,84 €

  • Organic for Health
    Sandy Powers
    You won’t believe what the U.S. Department of Agriculture permits farmers to inject into beef cattle, sheep, poultry, and dairy cows. After all, the faster an animal gains weight, the more quickly it can be slaughtered and sped to your dinner table. More telling yet, the USDA has mandated that organic food cannot contain added hormones, antibiotics, synthetic pesticides, irradi...
    Disponible

    11,52 €

  • Miss Tuxford’s Modern Cookery for the Middle Classes
    H. H. Tuxford / MissH.HTuxford
    Cook books for the middle classes were becoming the norm during the mid twentieth century, here is a classic of the type, full of delightful recipes designed to look, smell and taste fantastic but do all of these things on a small budget. ...
    Disponible

    39,47 €

  • Alkaline Foods Cookbook
    Keith Exum
    I was like most people when finding out about alkalinity, I want to know, what can I eat and how do I prepare and cook it? Being a Chef and herbalist for over 25 years, made it a lot easier for me than most to prepare, alter and come up with new cooking ideas. Some are under the impression that once you cook something that’s alkaline you can destroy its alkalinity. This is fu...
    Disponible

    12,14 €

  • 250 Meatless Menus And Recipes
    Eugene Christian / Mollie Griswold Christian
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    16,49 €

  • Recipes And Menus For Fifty (1913)
    Frances Lowe Smith
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    19,74 €

  • Olive Oil Baking
    Lisa A Sheldon / Lisa A. Sheldon
    The focus of Olive Oil Baking'' is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improv...
    Disponible

    27,27 €

  • The Good Fat Cookbook
    Fran McCullough / Frances Monson McCullough
    ...
    Disponible

    21,48 €

  • Cooking with Faith
    Faith Ford
    ...
    Disponible

    22,83 €

  • Why Humans Like Junk Food
    Steven Witherly
    Our major drive to eat centers around pleasure. But withoutunderstanding the nature of food pleasure and perception, we can’tmake useful modifications to food. Why Humans Like Junk Food:Edible Pleasure Explainedexplores, for the first time, thephysiological basis for 'food pleasure' and why these cravings occur.Author Steven Witherly chronicles how chefs and food scientistsmake...
    Disponible

    29,07 €

  • The Palm Oil Miracle
    Bruce Fife
    Palm oil has been used as both a food and a medicine for thousands of years. It was prized by the pharaohs of ancient Egypt as a sacred food. Today palm oil is the most widely used oil in the world. In tropical Africa and Southeast Asia it is an integral part of a healthy diet just as olive oil is in the Mediterranean.Palm oil possesses excellent cooking properties. It is more ...
    Disponible

    17,52 €

  • Gluten Free Mama’s Best Baking Recipes
    Billie McCrea / Rachel Carlyle-Gauthier
    Enjoy the success of creating delicious wheat free baked goods with over 100 gluten free recipes that are nutritious, easy to prepare and delicious! At your fingertips are over 100 wheat free recipes including breads, biscuits, rolls, hamburger buns, muffins, scones, cakes, brownies, cookies, bars, pancakes, crackers, pizza crusts, pie crusts and much more. Gluten Free Mama’s B...
    Disponible

    14,31 €

  • Gorgeous
    Jorj Morgan
    Gorgeous: The Sum of All Your Glorious Parts'' has been written by a team of experts?a world-renowned scientist, a food expert, and an Olympic medal-winning athlete?in an effort to coordinate all the elements that make up a glorious lifestyle. It is filled with information about the science of good health and beauty, food tips and recipes that promote wellness, and tips for str...
    Disponible

    41,33 €

  • Southern Cooking Done Light
    Frances F Campbell
    Rediscover the Old Southern Recipes made in a delicious healthy way. You’ll find light and healthy recipes for appetizers, meats, vegetables, bread and beverages. Whatever Southern recipe you are looking for you will be able to find a light and healthy version. This is one cookbook you’ll use so often that it may never make it off your kitchen counter and onto your bookshelf...
    Disponible

    18,75 €

  • The No-Sugar Cookbook
    Kimberly A. Tessmer / Kimberly ATessmer
    ...
    Disponible

    11,58 €

  • Beyond Rice Cakes
    Vanessa Maltin
    This ingenious health guide offers hilarious first-person tales of the trials and tribulations of living with celiac disease, including the often embarrassing side effects and surviving college without beer. Author Vanessa Maltin uses her own personal experience with celiac disease to help you cope and offers tips for a gluten-free lifestyle that is easy and fun to maintain.Eas...
    Disponible

    25,68 €

  • Healthful Eating
    Lynette J. Hall
    America has become a fast society. Fast food, fast medical fixes with antibiotics and fast paced living with little to no exercise. The result is more people with Candida and Celiac disease, expanding waistlines and Diabetes on the increase.Eating to control these diseases has been a lifetime of blandness followed by bouts of cheating for some variety and taste. No longer. This...
    Disponible

    18,68 €

  • The Efficient Life
    Luther H. Gulick / Luther HGulick
    The Efficient Life by Luther H. Gulick is a self-help book that aims to help readers achieve a more productive and fulfilling life. The author, who was a renowned expert in the field of physical education and public health, draws on his extensive knowledge and experience to provide practical advice on how to optimize one’s time, energy, and resources. The book is divided into s...
    Disponible

    30,23 €

  • Simple Fare for Sick Folk - Recipes For Feeding Invalids And Convalescents
    May Byron
    Originally published in 1934, this is a clear and practical guide to preparing food for ill and convalescing people. The book is full of useful recipes and practical advice. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Vintage Cookery Books are republishing these classic works in afforda...
    Disponible

    23,49 €

  • Everyday Meals For Invalids - A Collection of Tiny Recipes, Tasty and Nourishing, for Every Day in the Year
    May Tremel
    Originally published in 1934, this is a clear and practical guide to preparing food for ill and convalescing people. The book is full of useful recipes and practical advice. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Vintage Cookery Books are republishing these classic works in afforda...
    Disponible

    31,56 €