Cocina para dietas y estados de salud específicos

Estilo de vida, deporte y ocio / Cocina/comidas y bebidas, etc. / Cocina sana y con alimentos integrales / Cocina para dietas y estados de salud específicos (1046)

Estilo de vida, deporte y ocio / Cocina/comidas y bebidas, etc. / Cocina sana y con alimentos integrales / Cocina para dietas y estados de salud específicos
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  • Goodness Me it's Gluten Free
    Mary Hudson / Vanessa Hudson
    With Goodness Me it’s Gluten Free you can now, finally, enjoy all the baked goods that you've been missing since going gluten free!Baking gluten free has never been easier. Use the simple step by step recipes to bake delicious Bread, Pastry, Cakes, Cookies, Muffins and more.This retro styled Gourmand 'Best in the World' Award winning cookbook is packed full of 60 wholesome,...
    Disponible

    16,14 €

  • Diet 101
    Jenny Ruhl
    Bloodsugar101.com’s Jenny Ruhl explains what peer reviewed research and the experience of Successful Low Carb Dieters can tell us about:* How Low Carb Diets Repair Unhealthy High Normal Blood Sugars* How Low Carb Diets Achieve Weight Loss* The Strengths and Weaknesses of the Diet as Revealed by Research* The Facts that Debunk Exaggerated Claims Pro and Anti Low Carb Diets* How ...
    Disponible

    20,95 €

  • Lindy's Gluten-Free Goodies and More! Revised Edition
    Lindy Stein
    Looking for Gluten-free recipes that require no guesswork? Need a cake, muffins or pie that will show you care about your gluten-free family member, or friends? Lindy's Gluten-Free Goodies and More! is the recipe book for you! Lindy has taken the guesswork out of what works and what doesn't with 101 recipes that have been tested by those who suffer from being gluten intolerant ...
    Disponible

    17,02 €

  • The Essential Gluten-Free Baking Guide Part 1
    Brittany Angell / Iris Higgins
    ...
    Disponible

    26,69 €

  • The Essential Gluten-Free Baking Guide Part 2
    Brittany Angell / Iris Higgins
    ...
    Disponible

    26,64 €

  • Gluten Free Made Easy
    Jennifer Woodard
    The author of this book was diagnosed with Celiac Disease in 2006. Since then, she has been creating her own and adapting some of her favorite recipes. These recipes are so good that the whole family can enjoy them, and never know that they are Gluten Free!This compilation of recipes is so basic that it will make your preparation and cook time minimal. They are designed for coo...
    Disponible

    27,79 €

  • Mastering Your Gluten- And Dairy-Free Kitchen
    Chef Einat Mazor
    'If you follow a gluten-free, casein-free diet, this book is for you!'Ann Whelan, editor/publisher of Gluten Free Living magazineIn Mastering Your Gluten- and Dairy-Free Kitchen, Einat Mazor, a professional chef and culinary consultant, shares her vast knowledge and delicious recipes, so that those diagnosed with Celiac disease or food sensitivity to wheat, gluten, dairy, and c...
    Disponible

    7,77 €

  • The Essential Gluten Free Resturant Guide
    Triumph Dining
    On a gluten-free diet? Tired of not knowing where to eat? Help is here. The Essential Gluten-Free Restaurant Guide has over 6,800 restaurants to choose from. In fact, if you ate at a new one every day, it would take you 18 years to get through the guide! With so many choices, you’ll feel like you’re back in your gluten-eating days.Delight your Friend & FamilyPsst...Your friends...
    Disponible

    35,65 €

  • Just for the Health of It
    Barbara Moulton
    ...
    Disponible

    17,52 €

  • Outside the Box for Good
    Lizzy Lacy
    This is a true story. The experiences recorded here happened because of a grave medical diagnosis and subsequent life-style change, all for the good. With or without such problems, our Father in heaven can give us what we need: Songs in our hearts, whatever is going on around us; real food for our bodies, whatever is being consumed around us; guidance and light; forgiveness whe...
    Disponible

    13,36 €

  • Prevention Does Work
    Eileen Goldfinger / Facc Paul Goldfinger MD
    A cardiologist collaborates with an experienced cook in this unique, evidence-based resource containing two parts: a patient education section and a heart-healthy cookbook. Prevention Does Work: A Guide to a Healthy Heart is now in its fourth edition. A guide designed for lay people, including heart patients and healthy individuals concerned about the risk of heart disease, it ...
    Disponible

    15,27 €

  • Prevention Does Work
    Eileen Goldfinger / Facc Paul Goldfinger MD
    A cardiologist collaborates with an experienced cook in this unique, evidence-based resource containing two parts: a patient education section and a heart-healthy cookbook. Prevention Does Work: A Guide to a Healthy Heart is now in its fourth edition. A guide designed for lay people, including heart patients and healthy individuals concerned about the risk of heart disease, it ...
    Disponible

    17,05 €

  • Keep the Beat
    National Heart Lung
    The recipes in this collection grew out of research and education projects supported by the National Heart, Lung, and Blood Institute. The studies and projects dealt with ways to help Americans keep their hearts strong by reducing their intake of calories, fat, especially saturated fat, cholesterol, and sodium. They include the Dietary Approaches to Stop Hypertension-or 'DASH'-...
    Disponible

    12,10 €

  • A Life in Balance
    Meg Wolff
    The first title in Down East Books’ ’Best Maine Food’ series, this inspirational cookbook proves that good food fosters good health. When conventional medical treatments couldn’t stop Meg Wolff’s breast cancer in 1998, doctors told her to prepare her soul. Instead, she began a diet based on whole grains, vegetables and beans - and started getting better. Now vibrantly healthy, ...
    Disponible

    20,23 €

  • The Everything Glycemic Index Cookbook
    Ilya Michael Rachman / LeeAnn Weintraub Smith
    Switching to a low-GI diet is the key to losing weight--and keeping it off, especially for those suffering from obesity, diabetes, and metabolic syndrome. With this new edition of the classic cookbook, registered dietician LeeAnn Smith shows you how to prepare low-GI meals that are as tasty as they are healthy, including:Tomato and Feta FrittataAsian Sesame Lettuce WrapsBarley ...
    Disponible

    17,98 €

  • Celebrating Holidays Gluten-Free
    Karen E. Ruckman
    This book is for anyone who wants to live well without gluten. It is amazing how good the recipes are and how easy they are to make. I hope this cookbook inspires you to be creative and to enjoy your holidays living your best, most healthful life. 3 ...
    Disponible

    25,36 €

  • Licking Sweet Death
    M.D. Hugo Rodier
    There is an epidemic sweeping the country. It kills more people than any other disease or any war. Obesity and diabetes are changing the way we look and how our bodies function. We are poisoning our cells so that they cannot communicate with each other effectively. The statistics are well known, and they are only getting worse. So what is really going on? It boils down to s...
    Disponible

    17,64 €

  • Gluten Free Throughout the Year
    Melissa Diane Smith
    Gluten Free Throughout the Year is a two-year, month-to-month guide for healthy eating. With tips, recipes and names of the healthiest gluten-free food brands and products, it is a handbook for living the gluten-free lifestyle like no other. ...
    Disponible

    18,72 €

  • The Everything Guide to Cooking for Children with Diabetes
    Leslie Young / Moira McCarthy
    All parents want their children to eat well-but for children with diabetes, eating well is not just a preference, it’s a requisite. When to eat, what to eat, and how much to eat are critical considerations-all day, every day. But with a little knowledge and planning, you can whip up meals that are as good for your child as they are good to eat, including:Ultimate Grilled Cheese...
    Disponible

    17,02 €

  • EATING YOUR WAY TO LOW CHOLESTEROL; How I Lowered My Cholesterol Without Drugs
    Serpa Jeannie / 1stWorld Publishing
    EATING YOUR WAY to LOW CHOLESTROL A cookbook, yes and so much more! -Presents a positive, upbeat approach to lowering your cholesterol. -Takes the confusion out of cholesterol medical terms. - Offers valuable information on children and cholesterol. -Gives precise guidelines and tips regarding exercise and weight. Finally, an alternative to drugs and tasteless foods for high ch...
    Disponible

    31,24 €

  • Controlling Fluctuations of Diabetes Blood Glucose, Healing and Preventing Nerve Damage with Baby’s Milk
    Leonida Lidman
    This book is based on the author’s personal experience with Type II Diabetes and its effects on her body.After strictly adhering to the recommended regimen of daily blood draws, medication and extreme dietary adjustments over the course of many years, Leonida Lidman still found herself in great physical and emotional pain.It was only with the discovery of baby’s milk and the so...
    Disponible

    20,44 €

  • Mrs. Allen’s Book Of Wheat Substitutes (1918)
    Ida Cogswell Bailey Allen
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    12,68 €

  • EATING YOUR WAY TO LOW CHOLESTEROL
    Jeannie Serpa / 1stWorld Publishing
    EATING YOUR WAY to LOW CHOLESTROL A cookbook, yes and so much more! -Presents a positive, upbeat approach to lowering your cholesterol.-Takes the confusion out of cholesterol medical terms. - Offers valuable informati...
    Disponible

    24,52 €

  • The Gluten-Free Way
    Adrienne Z. Milligan / William Maltese
    This is a book that needs to be read by those who must live Gluten-Free (because they have life-threatening allergies to wheat-based products), as well as those who just want to eat better. Included are first-person accounts of the difficulties involved in ridding oneself of gluten, plus many scrumptious recipes, and lists of informative websites, support groups, articles, and ...
    Disponible

    16,65 €

  • No Wheat No Dairy No Problem
    Lauren Hoover
    Main Ingredientsagave nectar, oatflour, almond/rice/coconut milk, olive oil'Lauren has put together a very informative and appealing book that anyone who loves creative, healthy cuisine will love whether you can or cannot do wheat and dairy. A broad range of recipes from simple and earthy to sexy and decadent!'ERIC TUCKEREXECUTIVE CHEF OF MILLENNIUM RESTAURANT 3 ...
    Disponible

    21,27 €

  • Reaching for 100
    Max Izenberg
    Are you overweight and cannot seem to get a handle on it even though you have tried too often and seemingly forever? Are you stressed and not sleeping well only to wake up in the morning and wish it was the night before so you could try for another eight hours of sleep? Are you dependent on too many over-the-counter medications - heartburn, gas, pain, constipation, sleep aids? ...
    Disponible

    22,27 €

  • 21 Simple Things You Can Do To Help Someone With Diabetes
    Cherie Burbach
    Why should non-diabetics get informed? Because as much as we know about diabetes treatment today, the support from our family and friends still plays a part in how healthy we are. An understanding approach from someone who cares means everything to us. Your diabetic friend or relative counts on you to be the person in their life that 'gets it' when no one else does. This book w...
    Disponible

    6,32 €

  • Gluten-Free, Wheat-Free, Dairy-Free, Sugar-Free, Caffeine-Free....Are you kidding me?
    Healthy Living Advocate C. A. Torella
    This cookbook was created out of my own interest and desire to develop tasty, healthy easy to prepare meals and snacks that accommodate all of my sensitivities and allergies. Which means they must be; gluten free, wheat free, dairy free, sugar free, caffeine free, preservative, additive and chemical free.It is overwhelming to be told your regular eating habits have to be altere...
    Disponible

    12,48 €

  • Everyday Meals For Invalids - A Collection of Tiny Recipes, Tasty and Nourishing, for Every Day in the Year
    May Tremel
    Originally published in 1934, this is a clear and practical guide to preparing food for ill and convalescing people. The book is full of useful recipes and practical advice. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. Vintage Cookery Books are republishing these classic works in afforda...
    Disponible

    35,96 €

  • Meatless And Wheatless Menus (1917)
    Eugene Christian
    This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world’s literature in affordable, high quality, modern edit...
    Disponible

    15,53 €


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